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Altar Breads and Communion Wafers

Altar Breads and Communion Wafers

Communion wafers (also known as altar bread) are an essential part of the Eucharistic celebration. Our range includes traditional, gluten-free, and whole wheat options for churches of all denominations.

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About Altar Breads & Communion Wafers

Altar breads and communion wafers are unleavened breads used in Holy Communion and the Eucharistic celebration to represent the body of Christ. Traditionally made from pure wheat flour and water, they are offered in a range of formats, including people’s wafers, priests’ wafers and concelebration hosts. Also available are gluten free options for those with dietary requirements. Depending on your church’s tradition and congregation size, you may choose different sizes and pack quantities.

How to Choose the Right Communion Wafer

When selecting altar breads and communion wafers, consider:

  • Wheat vs. Gluten-Free: Most traditional wafers are made from wheat flour, but gluten-free options are available for congregants with dietary restrictions.
  • Pack Size: Larger churches or frequent services benefit from bigger boxes (e.g., 500–1200 pieces).
  • Type of Host: People’s wafers are usually smaller and served to the congregation, while priests’ wafers or hosts are larger and used by officiants.

See our full guide "How to Choose the Best Communion Wafers for Your Church" for more information.