Effective management of swallowing disorders is a critical component of successful occupational therapy practice. Adult Feeding, Eating, and Swallowing offers a detailed, evidence-based approach to dysphagia management tailored for clinicians working in adult care settings. This essential text breaks down complex physiological processes, providing therapists with the tools needed to assess, plan, and implement effective interventions. From foundational anatomy to clinical decision-making strategies, the authors provide clear guidance on how to ensure patient safety while promoting independence. Whether you are a student preparing for clinical placement or a seasoned therapist looking to refine your practice, this book delivers the professional knowledge required to address feeding and swallowing challenges with confidence. Packed with practical advice, clear diagrams, and comprehensive clinical frameworks, this guide acts as a vital resource for your everyday practice. By integrating the latest research into everyday therapeutic applications, you will be better equipped to support your patients, improve their nutritional intake, and enhance their overall quality of life in clinical environments.