How does food get from the field to your table? This fascinating encyclopaedia offers a deep dive into the world of crops, explaining how different plants are grown, harvested, and used around the globe. From grains and fruits to industrial fibres, you will explore the science of agriculture through stunning photography and clear, detailed entries. This book is perfect for young researchers or any child interested in nature, science, and the environment. By learning about the life cycles of plants and the technology used in modern farming, you will gain a new appreciation for the hard work that goes into feeding our growing population. Discover the plants that sustain us in this complete, easy-to-use guide.