Jack Daniel's Cookbook Hardback

Stories and Kitchen Secrets from Miss Mary Bobo's Boarding House

by Lynne Tolley; Mindy Merrell;


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Jack Daniel's Cookbook

Full Product Description

If you’ve ever ventured seventy miles south of Nashville to the quaint farming town of Lynchburg, you already know that it is justifiably famous for two things: Jack Daniel’s Old No. 7 and the legendary spread of Southern cooking at Miss Mary Bobo’s Boarding House. The recipes in this collection combine two of Tennessee’s most celebrated cultural treasures into a guide for home cooks eager to capture the spirit of Lynchburg in their own kitchens. Written by Miss Mary Bobo’s own Lynne Tolley and food writer Mindy Merrell, this cookbook distills the essence of Lynchburg life into something tangible you can experience whenever you need it. Join Lynne, Jack Daniel’s own great-grandniece, as she shares family secrets, legacies, and heirloom recipes. Get a taste of life in the old Bobo Hotel, and discover how you can treat your own guests with the same trademark hospitality Miss Mary extended at her boarding house. You’ll get a crash course in Southern cooking along the way, with a primer on the ingredients and techniques found in any good ol’ Lynchburg kitchen. From grits and ham hocks, to iron skillet seasoning and self-rising cornmeal, all the pillars of a country kitchen are covered. So push up your sleeves, pour yourself a tall glass of Lynchburg Lemonade, and get ready to whip up some Moore County favourites.

Jack Daniel's Cookbook by Lynne Tolley; Mindy Merrell was published by Thomas Nelson in November 2012 and is our 23942nd best seller. The ISBN for Jack Daniel's Cookbook is 9781401604905.

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Details for Jack Daniel's Cookbook

Page last updated 16th October 2016
Author / Artist
Book FormatHardback
PublisherThomas Nelson (November 2012)
Weight771g
Number of Pages272
Thickness25 mm
Height231 mm
Width178 mm
ISBN9781401604905
ISBN-101401604900
Product Code4053571
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