New England Soup Factory Cookbook Hb Hardback

More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup

by Clara Silverstein; Marjorie Druker;

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New England Soup Factory Cookbook Hb

Full Product Description

Marjorie Druker is passionate about soups.

She fell in love with soups when she first heard the story Stone Soup.

After attending Johnston & Whales, Marjorie created the menu for the popular Boston Market restaurant chain, and soups were always her favourite. "My niche is taking what people like to eat and turning it into a soup," she says.

The New England Soup Factory restaurant has won the Best of Boston award four times. People skip school to eat their soups. A pregnant in labor stopped by the restaurant on the way to the hospital to satisfy a last-minute craving. New England Soup Factory soups are like no other soups. And now you can recreate these delicious soups in your own home. The New England Soup Factory Cookbook contains 100 of Boston's best-tasting traditional and creative soup recipes. The book also includes a chapter on sandwiches and salads to accompany such soups as . . .

  • New England Clam Chowder
  • Wild Mushroom and Barley Soup
  • Curried Crab and Coconut Soup
  • Raspberry-Nectarine Gazpacho
  • Cucumber-Buttermilk Soup

New England Soup Factory Cookbook Hb by Clara Silverstein; Marjorie Druker was published by Thomas Nelson in August 2007 and is our 47962nd best seller. The ISBN for New England Soup Factory Cookbook Hb is 9781401603007.

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Details for New England Soup Factory Cookbook Hb

Author / Artist
Book FormatHardback
PublisherThomas Nelson (August 2007)
Number of Pages242
Thickness20 mm
Height204 mm
Width207 mm
Product Code1099784
Page last updated 15th November 2017
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