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The Ethics of Food: A Reader for the Twenty-First Century

[Paperback]

by Gregory E. Pence, Ronald Bailey, Wendell Berry

    • Authors

      Gregory E. Pence +1

    • Book Format

      Paperback

    • Publisher

      Rowman & Littlefield Publishers

    • Published

      December 2001

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    £47.96

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    The Ethics of Food: A Reader for the Twenty-First Century

    Today's Price £47.96



    Product Description

    This volume addresses a range of subjects including the meaning of food, moral analyses of vegitarianism and starvation, the environmental and safety risks of genetically modified food, global food politics, the food industry, and the relationships among food, evolution and human history.

    Specification

    • Authors

      Gregory E. Pence +1

    • Book Format

      Paperback

    • Publisher

      Rowman & Littlefield Publishers

    • Published

      December 2001

    • Weight

      445g

    • Dimensions

      153 x 229 x 21 mm

    • ISBN

      9780742513341

    • ISBN-10

      0742513343

    • Eden Code

      4837995

    More Information

    • ISBN: 9780742513341

    • Publisher: Rowman & Littlefield Publishers

    • Release Date: December 2001

    • Weight: 445g

    • Dimensions: 153 x 229 x 21 mm

    • Eden Code: 4837995


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